Thinly sliced fried zucchini served with tzatziki
Greek mountain cheese, on a sizzling skillet set on fire! Served with fresh lemon and pita bread
Grape leaves stuffed with rice, fresh herbs, topped with our Greek lemon sauce, served with a side of tzatziki
Oven-baked feta cheese with tomatoes, onions, red pepper, olive and garlic
Thin homemade filo dough stuffed with fresh spinach and feta
Fresh ground lamb and beef meatball, charcoal grilled, served in a bed of pita bread with a tzatziki side
Traditional Cypriot cheese, served with pita bread and honey
Classic Greek giant beans, in tomato sauce with olive oil served with pita bread
Feta cheese cubes with olives topped with oregano and olive oil
Sautéed shrimp served over spinach, tomatoes, feta and garlic
Fried seafood with tartar sauce
Greek yogurt, cucumber, dill, and garlic, served with mini veggies and pita bread
Greek caviar spread served with pita bread
Served with mini veggies and pita bread
Eggplant spread served pita bread, topped with diced tomatoes and feta cheese(GF remove pita bread, no veggie sticks)
Spicy feta dip served with pita bread
Potatoes purée with garlic, olive oil and vinegar(GF remove pita bread, no veggie sticks)
Avocado, cilantro, onions and lime juice, served with pico de gallo, yogurt and pita chips(GF remove pita chips)
Vine ripe tomatoes, cucumbers, green pepper, onions, imported feta, Kalamata olives, extra virgin olive oil dressing
Cherry tomatoes, cucumbers, imported feta, Kalamata olives, onion, tzatziki, extra virgin olive oil dressing
Romaine lettuce served with croutons and Caesar dressing Add Chicken $8 | Add Shrimp $10
Fresh cut watermelon, imported feta, fresh mint
Tzatziki, eggplant salad, hummus, and 4 dolmades served with pita bread, olives, carrot and cucumber sticks
15 lamb chops grilled to your liking served with tzatziki
Choice of 4: tzatziki, eggplant salad, hummus, tirokafteri and taramas with pita bread and carrot/cucumber sticks
Two beef skewers, with pepper and onions in a skewer served with pita bread, mixed salad and fries(GF remove pita bread, no veggie sticks)
Two lamb skewers, with pepper and onions in a skewer served with pita bread, mixed salad and fries(GF remove pita bread, no veggie sticks)
Greek style charcoal grilled lamb chops, served with lemon potatoes(GF remove pita bread, no veggie sticks)
Pan-seared filet mignon with black peppercorn sauce served with potato gratin
Oven lamb, served with lemon potatoes
Fresh grilled ribeye steak stuffed with feta cheese, bun, with onions, tomatoes, iceberg, topped with Mykonos sauce, served with fries
Chicken gyro served with fried pita bread, tzatziki and a small spring salad(GF remove pita bread, no veggie sticks)
Layered eggplant, potato, ground beef and béchamel sauce, oven baked, served with a side of feta cheese
2 lamb souvlaki, 2 biftekkakia patty, 2 beef souvlaki, 4 lamb chops and chicken gyro served with fries, pita bread and small Greek salad(Serves 2-4 people)
Traditional Greek pasta oven baked with meat, tomato sauce and béchamel
Sautéed key west shrimp served with ORZO in wine, olive oil and garlic
Pan seared scallops served with asparagus
Pan seared salmon served with spinach, onions, cherry tomatoes over tomato sauce
Charcoal grilled with olive oil, lemon and oregano over FAVA
Sautéed mussels in garlic white wine sauce
2 branzino filet, 2 octopus tails, portion of mussels, 2 shrimp skewers, portion of calamari, tartar tuna and tartar salmon with 2 choice of sides(Serves 2-4 people)
Grilled or pan fried served with a side of your choice
Fresh made linguini pasta with butter(Add Chicken 8 | Add Shrimp 10)
Grilled chicken breast served with fries or rice
Thin sliced octopus tentacles served with mixed salad topped with salt, pepper, olive oil, and vinegar
Diced salmon served over avocado bed, lime, fresh onion, cilantro, tomatoes, olive oil served with fried pita
Diced tuna served over avocado bed, lime, fresh onion, cilantro, spicy sauce (soy and ponzu) served with fried pita on the side
Fresh warm phyllo pastry filled with semolina custard, baked to order, served with a side of vanilla ice cream
Layers of baked filo filled with chopped nuts and honey(Add Nutella +5)
Topped with a sour cherry syrup
Homemade cream with gelatin topped with seasonal fruits
One ice cream scoop served with a seasonal fruit
Mykonos Kitchen & Bar brings the authentic taste of Greece to Sunny Isles Beach, FL. Our waterfront restaurant offers a vibrant dining experience with a menu crafted from fresh ingredients and traditional recipes. From savory appetizers to signature cocktails, we provide exceptional food quality and warm hospitality. Whether it's a romantic dinner, family brunch, or special event, we create memorable moments for every occasion.
Tue - Thu 5–11 PM
Fri - Sun 12 PM–12 AM
Closed on Monday
Mon - Fri Closed
Sat - Sun 12–3:30 PM
400 Sunny Isles Blvd Cu-4,
Sunny Isles Beach,
Florida 33160
(305) 497-9775
© 2025 Mykonos Kitchen and Bar. All rights reserved.
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